La Bodega de Cinderella gets
quality wine and olive oil
in a year of "great effort"
The governing body of the martyr St. Stephen's Cellar Cinderella has reported this past March 7 the results of the last season of olive oil and wine in the municipality Coruche. In this period, the winery introduced 1,399,201 kg. grape, with an average grade of 14.81 Wort (Grade Baume). A quality wine is sold at 335 pts Hg, a price considered "the best wine market characteristics at the national level. "In the section have been introduced Almazara 204,090 kg of getting an extra virgin olive with an average of 0.36 oleic acid over a maximum of 0.80 that determines the label, so you can talk about an excellent oil.
The governing body has appealed to maintain those standards. "We have to keep doing the right thing by burning pruning branches, curing olives and olives being as soon as possible to the mill. The effort has paid off. "
has also announced that for "every 300 kg or fraction proportional will receive a pint of oil, glass packaging label own brand of quality Molino Viejo. The governing board has taken to give an accounting in a year that have held investments amounting to 11,000 euros and has been a maintenance cost of 17,519 euros.
In the 50's, much of the private cellars of Cinderella, decided to unite in two large warehouses 
as, St. Stephen the first martyr and virgin oak. These, after decades of separate development in the 90 unified their crops, resulting Legal marriage for good in 2006, where today the martyr St. Stephen 1431 SAT. Although the winery has the capacity to store three and a half million gallons, currently the average is around 1.5 million liters ...
as, St. Stephen the first martyr and virgin oak. These, after decades of separate development in the 90 unified their crops, resulting Legal marriage for good in 2006, where today the martyr St. Stephen 1431 SAT. Although the winery has the capacity to store three and a half million gallons, currently the average is around 1.5 million liters ... "We have to keep doing the right thing by burning pruned branches, curing olives and olives being as soon as possible to the mill. The effort has paid off"
The governing board has used to give an accounting in a year in which investments have been made amounting to 11,000 euros and has been a maintenance cost of 17,519 euros Although the winery has a capacity to store three and a half million gallons, currently the average is around 1.5 million liters. 
Our flagship products are red and rosé wines with denomination of origin wines from Madrid, marketed under the brand "Written Rock." The harvest season typically begins in early October, after the grapes have reached their point of perfect ripeness. From that moment begins a continuous activity during the three weeks of the harvest usually lasts. Once this is followed with the winemaking process, the fermentation broth, extraction of by-products and giving the rest to wine you need, to reach the optimal conditions for consumption, a young wine like this one.
Our congratulations for the work and effort ... and hopefully soon we can say the same about our wines and oils cadalseños ...
Information in collaboration with A-21 Coruche Journal
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